Peach/Habenaro Hazy- We took a light easy drinking hazy base and added a healthy dose of peach puree and a splash of habanero. Beautiful peach aromas and sweet up front followed by just a touch of warmth.

American Stout with just roasty grains. No funny stuff. Classic and simple.

Triple IPA- Bitter AF with Simcoe, Citra, Magnum, and Vic Secret. Alcohol heat stalking you like angry sharks. Look out for this one!

Clean IPA that you can see thru? Yes we do make those occasionally too. Crisp balanced malt and dank/pine notes from Columbus hops. A beautiful classic IPA.

Pasionfruit and orange purees in a light clean seltzer.

Have you ever been to a party and seen a cute person eating a candy cane? This beer is like that but in your mouth. This stout was made using candy canes and cocoa nibs to taste just like a peppermint refreshment. Enjoy this holiday treat and maybe your holiday parties will turn into affairs.

Hazy DIPA w/ honey- Subtle honey notes with dryer than normal finish. Double Dry Hopped with Galaxy, Moetuka, and Glacier. Hop notes of guava and grassy.

The session version of our “Liquor Store Ferrari” West Coast IPA. All the same sexy designer hops, with a little less horsepower.

West coast IPA brewer with our homie Will from Belching Beaver Brewing in San Diego. This bad dude has a massive whirlpool and dry hop of Citra, Strata, Galaxy, and Simcoe.

Double dry hopped hazy IPA with orange peel and orange juice. This beer is straight crushable with a light refreshing citrus body. Orange juice is a great way to start your day and this is a great beer to start your night.

Sangria inspired cider.  Apple Cider blended with a touch of lemonade, cranberry, blackberry and a hint of orange.  Bold color and big flavors but super refreshing!

This beautiful Belgian Wit has plenty of wheat body to match up with subtle coriander, bitter orange peel, and grains of paradise. 

A sweet-tart apple cider with blueberries added.

A sessionable light bodied American brown with big flavors of Mackinac Island fudge coffee and lactose. Brewed in memory of Brian Genzink.

This huge stout is made with a large addition of cold pressed hazelnut coffee.  Big notes of coffee, chocolate, and hazelnut.

A ridiculous amount of real strawberries, blueberries, raspberries, and blackberries give this fruit beer a sweet tart flavor balanced by biscuit/pie crust flavored grains and lactose vanilla bean for whipped cream.  Listen to more about Very Berry.

This beer has a substantial rye grain bill and a load of fresh sliced ginger root in the boil. The result is a super sharp rye ginger bite that we smoothed out with a big addition of lactose that gives a smooth creamy finish. Reminiscent of vanilla ice cream in ginger ale.

This bold Russian Imperial Stout has powerful roasty, chocolate notes smoothed out by lactose on the finish.

This is our take on the traditional golden suds. If you prefer a clean drinking light lager this is for you.. Fermented with German lager yeast to contribute to the clean, crisp finish.

This is our NE inspired, juicy IPA. Notes of orange, grapefruit, and passion fruit burst through the sip as the flaked oats and wheat bring a full-bodied mouthfeel.  More about Juice Weasel